For instance, heavenly focaccia bread dipped in the finest extra virgin olive oil combined with aged balsamic vinegar. Yum! Italian garlic bread made with fresh garlic, herbs and real butter! Don’t forget homemade Italian cheese sticks, Italian herb bread or tomato-basil bread. It is a pleasure to have so many varieties to choose from. Did I mention my Italian Fergosa Bread Recipe. Wow!
If you have a bread maker, you will be able to explore several possibilities. Although, I know my parents did not have one, (nor did their forefathers) which leads me to say that there is still many Italian bread recipes that are achievable without one!
Did you know that the ancient Romans were the first to actually produce flour for bread making in their oven thousands of years ago. Baking prospered in the Roman Empire as early as 300BC. It wasn’t until 168BC that the first Bakers Guild was formed. Within 150 years more than three hundred specialist pastry chefs thrived in Rome.